What’s my coronavirus lockdown life like

The coronavirus, COVID-19, has indeed affected my life, as I’m sure it has affected yours. We’re all in it together to try to survive - helping ourselves and others to stay safe and healthy. I live with my eighty-three year old husband of almost fifty years, so his health and safety are on my mind much more than mine. He has had, over the last few years, mild pulmonary problems and is under a doctor’s care for high blood pressure. Fortunately, I don’t have any of the usual old folks’ ailments. I may be turning eighty in two months, but my body has never acted like it. So what’s my usual lockdown day like? First of all, I get up early. In the normal past I would get up before daylight and go to the gym every day. These days I wait until sunrise and then take a morning walk every day. I had until four days ago the perfect route. I would walk from my house to the beach and walk along the full length of the beach Strand. Unfortunately, the Strand and the beach are now closed, and … [Read more...]

Quarantini, anyone?

I first heard of the quarantini from Jane Fonda a couple of days ago. She’s stuck at home just like the rest of us in California (the governor’s orders) and suggested we try one. Derek Brown, author of “Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World” and owner of the Washington, DC, cocktail bar Columbia Room, says, “It’s the drink you make with what you’ve got in your cabinets or freezer, and is best enjoyed with whomever you’re cooped up with — or perhaps a neighbor in need.” And  if you do have the ingredients, here’s Brown’s recipe: A Quarantini that can be made with common at-home drink ingredients. 1½ to 2 ounces of a not-necessarily-sweet base spirit, like vodka or gin — or another of your choice ¾ ounce of citrus (such as lemon or lime juice), whose vitamin C is great for immunity ½ to ¾ ounce of simple syrup to sweeten things up. (Simple syrup, as its name suggests, is simple to make. Just boil equal parts sugar and water until they … [Read more...]